剧情简介
2011美国纪录片《寿司与全球渔获》由Mark Hall导演，影片讲述的是：
Sumptuous palatepleasing sushi who doesn’t love it There’s plenty to salivate over as this documentary traces the history art and technique of sushimaking worldwide but it’s no empty paean to the briny delicacy The fate of the Blue Fin Tuna and other prized ocean species hangs in the balance as a result of the rising popularity of sushi as a favorite food in nations including the US and China Director Hall examines the growing crisis through encounters with sushi chefs and environmental experts including author Casson Trenor Time Magazine’s 2010 “Hero of the Environment” and founder of the world’s first sustainable sushi restaurant
Sumptuous palatepleasing sushi who doesn’t love it There’s plenty to salivate over as this documentary traces the history art and technique of sushimaking worldwide but it’s no empty paean to the briny delicacy The fate of the Blue Fin Tuna and other prized ocean species hangs in the balance as a result of the rising popularity of sushi as a favorite food in nations including the US and China Director Hall examines the growing crisis through encounters with sushi chefs and environmental experts including author Casson Trenor Time Magazine’s 2010 “Hero of the Environment” and founder of the world’s first sustainable sushi restaurant
